| No. | Name | Department / Course | Title / Position | Specialization Areas |
|---|---|---|---|---|
| 1 | College of Gastronomy Management Department of Gastronomy Management |
Professor | Food sciences, Veterinary medical science, Animal life science, Hygiene and public health: excluding laboratory approach | |
| 2 | Medical Service Center |
Associate Professor | Emergency medicine, Hygiene and public health: excluding laboratory approach, Respiratory medicine |