研究者学術情報データベース

ワカヤマ　マモル
若山　守
WAKAYAMA Mamoru

所属生命科学部生物工学科

職名教授

論文
1.	2024	Preparation and degradability of novel cross-linked functional hydrogels from enzymatic synthesized α-1,3-glucan and it carboxymethyl derivative. │ Chemistry Letters │ 53
2.	2023	Characteristics of three gamma-glutamyltranspeptidases in Pseudomonas aeruginosa PAO1 │ The Journal of General and Applied Microbiology │
3.	2023	Extraction and Characterization of beta-Glucan from Kombucha Bacterial Cellulose and Concentrated Kombucha: Evaluating their Bile Acid Binding Capacity │ Chiang Mai Journal of Science │
4.	2023	Nigero-oligosaccharide production by enzymatic hydrolysis from alkaline-pretreated alpha-1,3-glucan │ Journal of Bioscience and Bioengineering │
5.	2021	Identification, characterization, and cloning of a novel aminoacylase, L-pipecolic acid acylase from Pseudomonas species │ J Gen Appl Microbiol │ 67,186-194頁
6.	2021	Mutagenesis and structure-based analysis of the role of Tryptophan525 of g-glutamyltranspeptidase from Pseudomonas nitroreducens │ Biochem. Biophys. Res. Commun. │ 534,286-291頁
7.	2020	Application of multiple sensory evaluations to produce fermented beverages made from sole whey using Kluyveromyces marxianus │ International Journal of Food Science and Technology │ 55,1698-1704頁
8.	2020	Comparative Biochemical Characterization of L-Asparaginases from Four Species of Lactic Acid Bacteria │ J Biotechnol Biomed │ 2 (3),112-124
9.	2020	Efficient Production of L-Theanine Using Immobilized Recombinant Escherichia coli Cells Expressing a Modified g-Glutamyltranspeptidase Gene from Pseudomonas nitroreducens │ Adv. Biol. Chem. │ 10,157-171頁
10.	2020	Optimal Fermentation Conditions and Storage Period of Fermented Beverages Made from Demineralized Whey Using Kluyveromyces marxianus │ Journal of Food Science and Nutrition Research │ 3 (1),1-17
11.	2020	Prevention of oral biofilm formation and degradation of biofilm by recombinant α-1,3-glucanases from Streptomyces thermodiastaticus HF3-3 │ Journal of General and Applied Microbiology │
12.	2019	Crystal structure analysis and enzymatic characterization of g-glutamyltranspeptidase from Pseudomonas nitroreducens │ Bioscience, Biotechnology, and Biochemistry │ 83 (2),262-269頁
13.	2019	Crystal structure of the catalytic unit of GH87-type a-1,3-glucanase Agl-KA from Bacillus circulans │ Scientific Reports │ 9,15259
14.	2019	Enzymatic and molecular characterization of α-1,3-glucanase (AglST2) from Streptomyces thermodiastaticus HF3-3 and its relation with α-1,3-glucanase HF65 (AglST1) │ J. Gen. Appl. Microbiol. │ 65,18-25
15.	2019	Structural insights into substrate recognition and catalysis by glycoside hydrolase family 87 a-1,3-glucanase from Paenibacillus glycanilnticus FH11 │ FEBS Journal │ ,Online publication
16.	2018/03	Purification and characterization of Stenotrophomonas maltophilia‐derived l‐amino acid ester hydrolase for synthesizing dipeptide, isoleucyl‐tryptophan │ 3 Biotech │ ,online
17.	2018/01	Comparison and Characterization of Purified Cellulase and Xylanase from Bacillus amyloliquefaciens CX1 and Bacillus subtilis B4 │ Journal of the Science Faculty of Chiang Mai University │ 45 (1),92-105
18.	2018	Characterization and Thermal Denaturation Kinetic Analysis of Recombinant L-Amino Acid Ester Hydrolase from Stenotrophomonas maltophilia │ Journal of Agricultural and Food Chemistry │ 66,11064-11072
19.	2018	Deletion of uncharacterized domain from α-1,3-glucanase of Bacillus circulans KA-304 enhances heterologous enzyme production in Escherichia coli │ J. Gen. Appl. Microbiol. │ 64,212-220
20.	2018	Enzymatic and molecular characterization of an acidic and thermostable chitinase 1 from Streptomyces thermodiastaticus HF 3-3 │ J. Gen. Appl. Microbiol. │ 64,190-197
21.	2018	X-ray crystallographic analysis of the catalytic main of a-1,3-glucanase FH1 from Paenibacillus glycanilnticus over expressed in Brevibacillus choshinensis │ Acta Cryst F │ 74,770-773
22.	2017/03	Purification and Characterization of Elizabethkingia L-Amino Acid Esterase: an Enzyme Useful for Enzymatic Synthesis of the Dipeptide, Valyl-Glycine │ Appl Biochem Biotechnol │ ,on line
23.	2017	A novel thermostable a-1,3-glucanase from Streptomyces thermodiastaticus HF 3-3 │ J. Gen. Appl. Microbiol. │ 63,296-304
24.	2017	Ecm33 is a novel factor involved in efficient glucose uptake for nutrition-responsive TORC1 signaling in yeast │ FEBS Letters │ ,on line
25.	2017	Optimization of L-lactic acid production from banana peel by multiple parallel fermentation with Bacillus licheniformis and Aspergillus awamori │ Food Science and Technology Research │ 23 (1),137-143
26.	2016/08	Optimization of D-lactic acid production using unutilized biomass as substrates by multiple parallel fermentation │ 3 Biotech │ On line
27.	2016/01	α-1,3-Glucanase: present situation and prospect of research │ World J Microbiol. Biotechnol. │ online
28.	2016	The signaling pathways underlying starvation-induced upregulation of alpha-mannosidase Ams1 in Saccharomyces cerevisiae │ Biochimica et Biophysica Acta │ online
29.	2015/11	Novel properties of g-glutamyltransferase from Pseudomonas syringe with b-aspartyltransferase │ Biotechnol Lett │ 37,2255-2263
30.	2015/10	Effective treatment for suppression of acrylamide formation in fried potato chips using L-asparaginase from Bacillus subtilis │ 3 Biotech │ 5,783-789
31.	2015	Lactate Dehydrogenase involved in lactate metabolism of Acetobacter pasteurianus │ Procedia Environmental Sciences │ 28,67-71
32.	2015	Purification and characterization of Pseudomonas aeruginosa PAO1 Asparaginase │ Procedia Environmental Sciences │ 28,72-77
33.	2014/06	Combination of environmental stress and localization of L-asparaginase in Arthrospira platensis for production improvement │ 3 Biotech │ 6 (4),647-653
34.	2014/04	Characterization of a-1,3-glucanase isozyme from Paenibacillus glycanilyticus FH11 in a new subgroup of family 87 │ Journal of BioScience and Bioengineering │ 4 (118),378-385
35.	2014/03	D-アミノアシラーゼ │ 月間BIOINDUSTRY │
36.	2013/10	難消化性食用多糖成分の食品の味に及ぼす影響 │ 食に関する助成研究調査報告書 │ 26,63-68
37.	2013/09	Sensitive Enzymatic Method for Quantification of Theanine, Principal Umami Component in Commercial Tea Beverage │ Food Sci. Technol. Res. │ 5 (19),909-913
38.	2013/01	膜濾過濃縮液の垽を形成するタンパク質の除去について │ 醤油の研究と技術 │ 39 (1)
39.	2013	Domain Structure and Function of α-1,3-Glucanase from Bacillus circulans KA-304: An Enzyme essential for Degrading Basidiomycetes Cell-Walls │ Bioscience, Biotechnology, and Biochemistry │ 77,639-647
40.	2012	Production, purification and characterization of D-aspartate oxidase from the fungus Trichoderma harzianum SKW-36 │ Advances in Bioscience and Biotechnology │ 3,7-13
41.	2011/01	Expression of a gene encoding type II L-aparaginase from Bacillus subtilis in Escherichia coli and its unique properties. │ Ann Microbiol │ Vol. 61 (3),pp517-524
42.	2011	Engineering the substrate specificity of Alcaligenes D-aminoacylase useful for the production of D-amino acids by optical resolution │ Journal of Chromatography B │ 879,3247-3252
43.	2011	N-Terminal Region of Chitinase I of Bacillus circulans KA-304 Contained New Chitin-Binding Domain │ Biosci. Biotechnol. Biochem. │ 75 (2),299-304
44.	2010	Crystal structure of salt-tolerant glutaminase from Micrococcus luteus K-3 in the presence and absence of its product L-glutamate and its activator tris(hydroxymethyl)aminomethane │ FEBS Journal │ 277 (3),738-748
45.	2010	Molecular Cloning and Characterization of g-Glutamyltranspeptidase from Pseudomonas nitroreducens IFO12694 │ Biosci. Biotechnol. Biochem. │ 74 (9),1936-1939
46.	2010	酪醤- ホエーを含む乳成分を主原料とする新規調味液 - │ 食品と開発 │ 45 (6),62-64
47.	2009	Identification of glutaminase -producing lactic acid bacteria isolated from Nham, a traditional Thai fermented food and characterisation of glutaminase activity of isolated Weissella cibaria │ Annals of Microbiology │ 59 (4),715-720
48.	2009	Repeated batch production of theanine by coupled fermentation with energy transfer using membrane-enclosed g-glutamylmethylamide synthetase and dried yeast cells │ Biosci. Biotechnol. Biochem. │ 73 (12),2800-2802
49.	2009	Role of chitin binding domain of chitinase A of Streptomyces cyaneus P-27 in protoplast formation from Schizophyllum commune │ Biosci. Biotechnol. Biochem. │ 73 (3),733-735
50.	2008	Cloning and expression of Chitinase A from Streptomyces cyaneus SP-27: The enzyme participates in protoplast formation of Schzophyllum commune │ Biosci. Biotech. Biochem. │ 72 (7),1853-1859
51.	2008	Cloning and expression of Methylovorus mays N0. 9 gene encoding -glutamylmethylamide synthetase: An enzyme usable in Theanine formation by couplingwith the alcoholic fermentation system of Baker’s yeast │ Biosci. Biotechnol. Biochem. │ 72 (1),101-109
52.	2008	Isolation of a glutaminase-producing bacterial strain from Thai fermented pork sausage and characterization of glutaminase production │ Annals of Microbiology │ 58 (4),671-675
53.	2008	Overexpression of type I L-asparaginase of Bacillus subtilis in Escherichia coli, rapid purification and characterization of recombinant type I L-asparaginase │ Annals of Microbiology │ 58 (4),711-716
54.	2008	Purification and characterization of Chitinase A from Streptomyces cyaneus SP-27: An enzyme participates in protoplast formation from Schzophyllum commune mycelia │ Biosci. Biotech. Biochem. │ 72 (7),54-61
55.	2008	Theanine production by coupled fermentation with energy transfer using -glutamylmethylamide synthetase of Methylovorus mays N0. 9 │ Biosci. Biotechnol. Biochem. │ 72 (5),1206-1211
56.	2007	Characterization of Theanine-Forming Enzyme from Methylovorus mays No. 9 in Respect to Utilization of Theanine Production │ Biosci. Biotechnol. Biochem. │ 71 (2),545-552
57.	2007	Purification of Aspergillus sp. S1-13 Chitinases and Their Role in Saccharification of Chitin in Mash of Solid-State Culture with Shellfish Waste │ J. Biosci. Bioeng. │ 103 (6),535-541
58.	2006	Analysis of Essential Amino Acid Residues for Catalytic Activity of Glutaminase from Micrococcus luteus K-3 │ J. Biosci. Bioeng. │ 102 (4),362-364
59.	2006	Cloning and expression of an α-1,3-glucanase gene from Bacillus circulans KA-304: The enzyme participates in protoplast formation of Schizophyllum commune │ Biosci. Biotechnol. Biochem. │ 70 (7),1754-1763
60.	2006	Crystal structure of a major fragment of the salt-tolerant glutaminase from Micrococcus luteus K-3 │ Biochem. Biophys. Res. Comm. │ 346,1118-1124
61.	2005	Characterization of salt-tolerant glutaminase from Stenotrophomonas maltophilia NYW-81 and its application for Japanese soy sauce fermentation. │ Journal of Industrial Microbiology and Biotechnology │ 32,383-390
62.	2005	Cloning and expression of a Bacillus circulans KA-304 gene encoding chitinase I, which participates in protoplast formation of Schizophyllum commune │ Biosci. Biotechnol. Biochem. │ 69,602-609
63.	2005	Role of arginine residues of D-aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-4 │ Protein and peptide letters │ 12,289-294
64.	2005	Theanine production by coupled fermentation with energy transfer employing Pseudomonas taetrolens Y-30 clutamine synthetase and Baker’s yeast cells │ Biosci. Biotechnol. Biochem. │ 69,784-789
65.	2004	A chitinase indispensable for formation of protoplast of Schizophyllum commune in Basidiomycete-lytic enzyme preparation produced by Bacillus circulans KA-304 │ Biosci. Biotechnol. Biochem. │ 68,1299-1305
66.	2004	Digestion by serine proteases enhances salt tolerance of glutaminase in the marine bacterium Micrococcus luteus K-3 │ Extremophiles │ 8,441-446
67.	2004	Molecular chaperones facilitate soluble expression of N-acyl-D-amino acid amidohydrolases in Escherichia coli. │ Journal of Industrial Microbiology and Biotechnology │ 31,421-426
68.	2004	Production, Purification and properties of D-aminoacylase from a newly isolated Trichoderma sp. SKW-36. │ Process Biochemistry │ 39,1119-1124
69.	2004	Purification and characterization of glutamine synthetase of Pseudomonas taetrolens Y-30: An enzyme usable for production of theanine by coupling with the alcoholic fermentation of Baker’s Yeast │ Biosci. Biotechnol. Biochem. │ 68,1888-1897
70.	2003	Crystallization and preliminary X-ray crystallographic studies of salt-tolerant glutaminase from Micrococcus luteus K-3 │ Acta Crystallographica Section D │ 59,566-568
71.	2003	Microbial glutaminase: biochemistry, molecular approaches and applications in the food industry │ J. Mol. Cat. B: Enzymatic │ 23,87-100
72.	2003	Occurrence of specific protein in Basidiomycete-lytic enzyme preparation produced by Bacillus circulans KA-304 inductively with a cell-wall preparation of Schizophyllum commune │ Biosci. Biotech. Biochem. │ 67,1976-1982
73.	2003	Production of D-amino acids by N-acyl-D-amino acid amidohydrolase and its structure and function │ J. Mol. Cat. B: Enzymatic │ 23,71-85
74.	2003	Saccharification of chitin using solid-state culture of Aspergillus sp. S1-13 with shellfish waste as a substrate │ J. Biosci. Bioeng. │ 95 (4),391-396
75.	2003	Unique amino acid composition of proteins in Halophilic bacteria. │ J. Mol. Biol. │ 327,347-357
76.	2002	Utilization of shrimp shellfish waste as a substrate for solid-state cultivation of Aspergillus sp. S1-13:Evaluation of a culture based on chitinase formation which is necessary for chitin-assimilation │ J. Biosci. Bioeng. │ 93 (6),550-556
77.	2002	タンパク質の立体構造予測 │ 化学と生物 │ 40 (7),452～459
78.	2001	Comparative biochemistry of bacterial N-acyl-D-amino acid amidohydrolase │ Journal of Molecular Catalysis B: Enzymatic │ 12,15-25
79.	2001	Metabolism of N-acyl-D-amino acid by Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ Memoirs of the Institute of Science and Engineering, Ritsumeikan University │ 60,71-78
80.	2000	Analysis of the Microbial Community in an Activated Sludge Enriched with an Inorganic Nitrite Medium │ Microbes and Environments │ 15 (2),103-112
81.	2000	Purification and Characterization of Nitrite-oxidizing Enzyme from Heterotrophic Bacillus badius I-73, with Special Concern to Catalase │ Biosci. Biotechnol. Biochem. │ 64 (12),2727-2730
82.	2000	Role of Conserved Histidine Residues in D-Aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ Biosci. Biotechnol. Biochem. │ 64 (1),1-8
83.	1999	Overexpression of Salt-tolerant Glutaminase from Micrococcus luteus K-3 in Escherichia coli and Its Purification │ Protein Expression and Purification │ ,15, 155-161
84.	1998	Metabolism of arginine and its related compounds in Exguobacterium │ Program ＆ Abstracts (8th International Symposium on Microbial Ecology) │ ,342
85.	1998	Purification and Characterization of L-Aminoacylase from Pseudomonas maltophila B1 │ J. Ferment. Bioeng. │ ,Vol. 85, No. 3, 278-282
86.	1998	Purification and Characterization of Three Thermostable Endo-chitinases of a Noble Bacillus Strain, MH-1, Isolated from Chitin-Containing Compost │ Applied and Environmental Microbioogy │ ,Sept. pp.3397-3402
87.	1997	Change in Nitrite Conversion Direction from Oxidation to Reduction in Heterotrophic Bacteria Depending on the Aeration Conditions │ J. Ferment. Bioeng. │ ,Vol. 84, No. 1, 47-52
88.	1997	L-Ornithine Decarboxylase from Hafnia alvei has a Novel L-Ornithine Oxidase Activity │ J. Biochem. │ ,122, 961-968
89.	1997	Spectrophotometric Assay of D-Aspartate and D-Glutamate Using D-Aspartate Oxidase with Malate Dehydrogenase and Glutamate Dehydrogenase │ Analytical Biochemistry │ ,250, 252-253
90.	1996	Chemical Modification of Histidine Residue of N-Acyl-D-Glutamate Amidohydrolase from Pseudomonas sp. 5f-1 │ Biosci. Biotech. Biochem. │ ,60 (4), 650-653
91.	1996	Comparative biochemistry of N-acyl-D-amidohydrolase │ Proceedings and participants' List (Korea-Japan Workshop on Biocatalysis) │ ,37-40
92.	1996	Molecular Cloning and Determination of the Nucleotide Sequence of a Gene Encoding Salt-Tolerant Glutaminase from Micrococcus luteus K-3 │ J. Ferment. Bioeng. │ ,Vol. 82, No. 6, 592-597
93.	1996	Nitrite Oxidation by Heterotrophic Bacteria under Various Nutritional and Aerobic Conditions │ J. Ferment. Bioeng. │ ,Vol. 82, No. 6, 613-617
94.	1996	Overproduction of D-Aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 in Escherichia coli and Its Purification │ Protein Expression and Purification │ ,7, No.4, 395-399
95.	1996	Production of D-Amino Acid Oxidase from Aspergillus sojae │ J. Ferment. Bioeng. │ ,Vol. 82, No. 2, 177-179
96.	1995	Cloning and Sequencing of a Gene Encoding D-Aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 and Expression of the Gene in Escherichia coli │ Biosci. Biotech. Biochem. │ 59 (11),2115-2119
97.	1995	Cloning and Sequencing of a Gene Encoding D-Aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 and Expression of the Gene in Escherichia coli │ Biosci. Biotech. Biochem. │ ,59 (11), 2115-2119
98.	1995	Cloning, Expression, and Nucleotide Sequence of the N-Acyl-D-Aspartate Amidohydrolase Gene from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ J. Ferment. Bioeng. │ 80 (4),311-317
99.	1995	Cloning, Expression, and Nucleotide Sequence of the N-Acyl-D-Aspartate Amidohydrolase Gene from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ J. Ferment. Bioeng. │ ,Vol. 80, No. 4, 311-317
100.	1995	Metal-characterization of N-Acyl-D-glutamate Amidohydrolase from Pseudomonas sp. Stain 5f-1 │ Biosci. Biotech. Biochem. │ ,59 (8), 1489-1492
101.	1995	Primary Structure of N-Acyl-D-Glutamate Amidohydrolase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ J. Biochem. │ 118,204-209
102.	1995	Primary Structure of N-Acyl-D-Glutamate Amidohydrolase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ J. Biochem. │ ,118, 204-209
103.	1994	Effects of Pyridoxal 5'-Phosphate on the Refolding of Aspartate Aminotransferase │ Biosci. Biotech. Biochem. │ 58 (2),363-365
104.	1994	Isolation and Characterization of Salt-Tolerant Glutaminase from Marine Micrococcus luteus K-3 │ J. Ferment. Bioeng. │ 77 (6),621-625
105.	1994	Isolation, Enzyme Production and Characterization of D-Aspartate Oxidase from Fusarium sacchari var. elongatum Y-105 │ J. Ferment. Bioeng. │ 78 (5),377-379
106.	1994	Purification and Characterization of Thermostable -N-Acetyl hexosaminidase of Bacillus stearothermophilus CH-4 Isolated from Chitin-Containing Compost │ Applied and Environmental Microbioogy │ Aug,2911-2915
107.	1993	Production, Purification, and Characterization of D-Aminoacylase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ Biosci. Biotech. Biochem. │ 57 (7),1149-1152
108.	1993	Purification and Characterization of Novel N-Acyl-D-aspartate Amidohydrolase from Alcaligenes xylosoxydans subsp. xylosoxydans A-6 │ Biosci. Biotech. Biochem. │ 57 (7),1145-1148
109.	1991	Limited Proteolysis of Thermostable Alanine Racemase of Bacillus stearothermophilus │ Agric. Biol. Chem., │ 55 (11),2881-2882
110.	1990	Substitution of S-(b-Aminoethyl)-Cysteine for Active-Site Lysine of　Thermostable Aspartate Aminotransferase │ J. Biochem. │ 108,699-700